De smaak te pakken
Voedsel is door de eeuwen heen een bron van inspiratie voor kunstenaars. Het Gorcums Museum..
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Triple Parade
The 4th TRIPLE PARADE Biennale themed “Three Times” will open at Shanghai HOW Art Museum-Design..
acoya with lights by SALIOT
acoya with lights by SALIOT
By combining acoya pearl works by nineteen artists from Europe and Japan..
We Are Food
WE ARE FOOD – OVER DE KUNST VAN VOEDSEL
ZONDAG 25 FEBRUARI T/M ZONDAG 16 SEPTEMBER 2018 Nina..
solo show – a • symmetry
Nature morte
Christmas workshop
Over de workshop
Tijdens deze workshop zul je in een korte tijd in aanraking komen met het materiaal..
“Almost white“ at Gallery Biro Junior
Summer exhibitions “Almost white“.
From 2 until 22 of July
Eight international artists show..
Exploring Inspirations final presentation
Last year I have been invited in to participate to a project called Exploring Inspirations. The..
exhibition at galerie Noel Guyomarc’h
exhibition TRAIT D’ UNION starts 1 April untill 9 May in Montreal, Canada.
More information about the..